Food processing by-products and their utilization

An in-depth look at the economic and environmental benefits that food companies can achieve—and the challenges and opportunities they may face—by utilizing food processing by-products. Food Processing By-Products and their Utilization is the first book dedicated to food processing by-products and th...

Full beskrivning

Bibliografiska uppgifter
Övriga upphovsmän: Anal, Anil Kumar (Utgivare, redaktör, sammanställare)
Materialtyp: Bok
Språk:English
Publicerad: Hoboken, NJ John Wiley & Sons [2018]
Ämnen: