Food processing by-products and their utilization
An in-depth look at the economic and environmental benefits that food companies can achieve—and the challenges and opportunities they may face—by utilizing food processing by-products. Food Processing By-Products and their Utilization is the first book dedicated to food processing by-products and th...
| अन्य लेखक: | |
|---|---|
| स्वरूप: | पुस्तक | 
| भाषा: | English | 
| प्रकाशित: | Hoboken, NJ
          John Wiley & Sons
    
        [2018] | 
| विषय: | 


