Handbook of organic food safety and quality

Handbook of organic food safety and quality

Bibliographic Details
Main Author: Singh, Pradip (Author)
Resource Type: Book
Language:English
Published: Jaipur, India Agrotech Press [2018]
Subjects:
Organic farming > Handbooks, manuals, etc.
Natural foods > Handbooks, manuals, etc.
Food > Safety measures > Handbooks, manuals, etc.
Food > Quality > Handbooks, manuals, etc.

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-23589 S 605.5 / S56 2018 Regular Circulation On-Shelf