Chemistry's role in food production and sustainability past and present

Dades bibliogràfiques
Altres autors:	Orna, Mary Virginia (Editor), Eggleston, Gillian 1963- (Editor), Bopp, Alvin F. (Editor)
Format:	Electronic Resource
Idioma:	English
Publicat:	Washington, DC American Chemical Society [2019]
Col·lecció:	ACS symposium series 1314
Matèries:	Food > Analysis. Food > Composition. Agricultural chemistry. Electronic books.
Accés en línia:	Available for University of the Philippines Diliman via ACS Publications. Click here to access Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy