Food science and the culinary arts

Bibliographic Details
Main Author: Gibson, Mark (Author)
Other Authors: Newsham, Pat (Illustrator)
Resource Type: Book
Language:English
Published: London Academic Press [2018]
Subjects:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-23584 TX 541 / G53 2018 Regular Circulation On-Shelf