Flavor, satiety and food intake
This unique book provides a comprehensive review of the latest science on a key aspect of appetite control. It brings together contributions by leading researchers worldwide who approach this complex, multifaceted issue from a variety of differing perspectives, including those of food science, psych...
| مؤلفون آخرون: | |
|---|---|
| Resource Type: | كتاب |
| اللغة: | English |
| منشور في: |
Hoboken, NJ, USA
John Wiley & Sons, Inc.
[2017]
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| سلاسل: | IFT Press series
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| الموضوعات: |
College of Home Economics (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| HE-23421 | QP 136 / F53 2017 | Regular Circulation | On-Shelf |