Energetics of protein denaturation Unfolding free energy measurements, the denatured ensemble, and the effects of different cosolvents and solutes in protein stability

Detalles Bibliográficos
Autor principal: Ferreon, Allan Chris M. (Autor)
Formato: Electronic Resource
Lenguaje:English
Publicado: Ann Arbor Michigan ProQuest Information and Learning Company [2004]
Materias:
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