Encapsulation and controlled release technologies in food systems

ग्रंथसूची विवरण
अन्य लेखक:	Lakkis, Jamileh M. (संपादक)
स्वरूप:	पुस्तक
भाषा:	English
प्रकाशित:	Chichester, West Sussex Wiley [2016]
संस्करण:	Second edition.
विषय:	Controlled release technology. Microencapsulation. Food > Analysis.