Sustainability in the hospitality industry principles of sustainable operations

"Sustainability in the Hospitality Industry, Third Edition, is the only book available to introduce students to economic, environmental and socially sustainable issues specifically facing the industry as well as exploring ideas, solutions and strategies of how to manage operations in a sustaina...

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Hlavní autoři: Legrand, Willy (Autor), Sloan, Philip (Autor), Chen, Joseph S. (Autor)
Médium: Kniha
Jazyk:English
Vydáno: Londo Routledge 2017.
Vydání:Third edition.
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