Food engineering principles and selected applications
| मुख्य लेखकों: | , |
|---|---|
| स्वरूप: | Electronic Resource |
| भाषा: | English |
| प्रकाशित: |
New York
Academic Press
[1979]
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| श्रृंखला: | Food science and technology
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| विषय: | |
| ऑनलाइन पहुंच: | Available for University of the Philippines System via ScienceDirect. Click here to access Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy |