Current developments in biotechnology and bioengineering crop modification, nutrition, and food production

"Current Developments in Biotechnology and Bioengineering: Crop Modification, Nutrition, and Food Production provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends, presenting data-based scientific knowledge on agribiotechnology and describin...

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Bibliographic Details

Other Authors:	Dubey, Suresh Kumar (Editor), Pandey, Ashok (Editor), Sangwan, Rajender Singh (Editor)
Resource Type:	Electronic Resource
Language:	English
Published:	Amsterdam Elsevier [2017]
Subjects:	Agricultural biotechnology. Food > Biotechnology. Electronic books.
Online Access:	Available for University of the Philippines System via ScienceDirect. Click here to access Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy