Assessment of food waste management techniques of food-service establishments in the University of the Philippines Diliman current techniques and possible options

Assessment of food waste management techniques of food-service establishments in the University of the Philippines Diliman current techniques and possible options

Abstract

Détails bibliographiques
Auteur principal: Catolico, Ignacio Luigi C. (Auteur)
Autres auteurs: Francisco, Ma. Leonora DL (adviser.)
Format: Thèse
Langue:English
Sujets:
Food waste > Philippines.
Refuse and refuse disposal > Philippines.
Food service > Philippines.
Accès en ligne:Also available in UP Diliman Digital Archives