Marketing in tourism, hospitality, events and food a critical approach

"Targeted at second year undergraduate students through to master's level post-graduate, Marketing in Tourism, Events and Food 2nd edition takes the reader through a logical examination of key marketing debates, theories and approaches and encourages them to explore their own thoughts, ide...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Hirst, Craig (Συγγραφέας), Tresidder, Richard (Συγγραφέας)
Μορφή: Βιβλίο
Γλώσσα:English
Έκδοση: Oxford Goodfellow Publishers [2016]
Έκδοση:Second edition.
Θέματα: