(2018). Theory, practice and techniques in food and beverage cost control. 3G E-Learning LLC.
Chicago Style (17th ed.) CitationTheory, Practice and Techniques in Food and Beverage Cost Control. New York, NY: 3G E-Learning LLC, 2018.
MLA (9th ed.) CitationTheory, Practice and Techniques in Food and Beverage Cost Control. 3G E-Learning LLC, 2018.
Warning: These citations may not always be 100% accurate.