Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures

Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures

Abstract

Bibliographic Details
Main Author: Manalo, Monica R. (Author)
Other Authors: Gabriel, Alonzo A. (adviser.)
Format: Thesis
Language:English
Published: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
Subjects:
Edible coatings > Philippines.
Meat > Microbiology > Philippines.
Meat > Packaging > Philippines.
Food > Packaging > Philippines.