Lee, E. C. C., & Rustia, A. S. (2019). Process optimization of cabinet dried mango (Mangifera indica L. cv. Carabao) flour from seed kernels using response surface methodology. College of Home Economics, University of the Philippines Diliman.
Chicago Style (17th ed.) CitationLee, Erickson Christian C., and Abigail S. Rustia. Process Optimization of Cabinet Dried Mango (Mangifera Indica L. Cv. Carabao) Flour from Seed Kernels Using Response Surface Methodology. Quezon City: College of Home Economics, University of the Philippines Diliman, 2019.
ציטוט MLALee, Erickson Christian C., and Abigail S. Rustia. Process Optimization of Cabinet Dried Mango (Mangifera Indica L. Cv. Carabao) Flour from Seed Kernels Using Response Surface Methodology. College of Home Economics, University of the Philippines Diliman, 2019.