Quality characterization of Pag-asa 3 (Ginintuan) yellow mung bean (Vigna radiata (L.) Wilczek) starch-based noodles and its corn (Zea mays) starch blend at various stages of noodle production
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Fformat: | Traethawd Ymchwil |
Iaith: | English |
Cyhoeddwyd: |
Quezon City
College of Home Economics, University of the Philippines Diliman
2019.
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Pynciau: | |
Mynediad Ar-lein: | Also available in UP Diliman Digital Archives |