Quality characterization of Pag-asa 3 (Ginintuan) yellow mung bean (Vigna radiata (L.) Wilczek) starch-based noodles and its corn (Zea mays) starch blend at various stages of noodle production

Xehetasun bibliografikoak
Egile nagusia: Babila, Sherwin Paul T. (Egilea)
Beste egile batzuk: Azanza, Ma. Patricia V. (adviser.)
Formatua: Thesis
Hizkuntza:English
Argitaratua: Quezon City College of Home Economics, University of the Philippines Diliman 2019.
Gaiak:
Sarrera elektronikoa:Also available in UP Diliman Digital Archives