Jim, J. T., & Azanza, M. P. V. (2019). Quality properties of bihon-type cornstarch noodles blended with rice flour. College of Home Economics, University of the Philippines Diliman.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিJim, Jamielou T., এবং Ma. Patricia V. Azanza. Quality Properties of Bihon-type Cornstarch Noodles Blended with Rice Flour. Quezon City: College of Home Economics, University of the Philippines Diliman, 2019.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিJim, Jamielou T., এবং Ma. Patricia V. Azanza. Quality Properties of Bihon-type Cornstarch Noodles Blended with Rice Flour. College of Home Economics, University of the Philippines Diliman, 2019.
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