Food and agricultural tourism theory and best practice

Bibliographic Details
Main Authors: Slocum, Susan L. (Author), Curtis, Kynda R. (Author)
Resource Type: Book
Language:English
Published: London Routledge, Taylor Francis Group 2018.
Subjects:

Asian Institute of Tourism (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
AIT-7515 TX 631 / S56 2018 Regular Circulation On-Shelf

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-23500 TX 631 / S56 2018 Regular Circulation On-Shelf