Kimchi traditional Korean food

Bibliographic Details
Main Author: Kim, Sook-he 1937- (Author)
Other Authors: Yoon-jung,Cho (Translator)
Resource Type: Book
Language:English
Korean
Published: Seoul, Korea Ehwa Womans University Press [2010]
Series:The spirit of Korean cultural roots 28
Subjects:

Asian Center (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
AC-14002D TX 806 / K5513 2010 Regular Circulation On-Shelf