Korean food in art exploring Korean cuisine through genre paintings of the Joseon Dynasty

Detalles Bibliográficos
Autor Principal: Kim, Sang-bo (Author, writer.)
Outros autores: Cho, Yoon-jung (Translator), Ching, Eunsun (Translator), Park,Jieun (Translator)
Formato: Libro
Idioma:English
Korean
Publicado: Seoul Korean Food Foundation 2015.
Edición:First edition.
Subjects: