Determination of cadmium levels in locally available strawberry jam

Levels of cadmium (Cd) in locally available strawberry jams were determined using flame atomic absorption spectrophotometry (F-AAS) in this study. A survey of supermarkets in the National Capital Region was conducted to determine most commonly available fruit jams (n=49) and top two brands of strawb...

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Bibliographic Details

Main Author:	Vicente, Blessie P. (Author)
Other Authors:	Rustia, Abigail S. (adviser.)
Resource Type:	Thesis
Language:	English
Published:	Quezon City College of Home Economics, University of the Philippines Diliman 2018.
Subjects:	Cadmium. Jam.