Health benefits of fermented foods and beverages

Health benefits of fermented foods and beverages

ग्रंथसूची विवरण
अन्य लेखक: Tamang, Jyoti Prakash (संपादक)
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Boca Raton CRC Press [2015]
विषय:
Functional foods.
Fermented foods > Health aspects.
Fermented beverages > Health aspects.