Comparison of ABTS and DPPH assays in estimating the total antioxidant capacity of sweet potato (Ipomoea batatas) leaves
This study compared ABTS and DPPH assays in estimating the total antioxidant capacity of water extracts of sweet potato (Ipomoea batatas) leaves grown in the Philippines including two varieties (Inubi and Kinerots) with maturity of 1.5 months (young) and 3 months (mature). The total phenolic content...
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| Định dạng: | Luận văn |
| Ngôn ngữ: | English |
| Được phát hành: |
Quezon City
College of Home Economics, University of the Philippines Diliman
2017.
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