Comparison of ABTS and DPPH assays in estimating the total antioxidant capacity of sweet potato (Ipomoea batatas) leaves

This study compared ABTS and DPPH assays in estimating the total antioxidant capacity of water extracts of sweet potato (Ipomoea batatas) leaves grown in the Philippines including two varieties (Inubi and Kinerots) with maturity of 1.5 months (young) and 3 months (mature). The total phenolic content...

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Detaylı Bibliyografya
Yazar: Villanueva, Joyce Efraim B. (Yazar)
Diğer Yazarlar: Rustia, Abigail S. (adviser.)
Materyal Türü: Tez
Dil:English
Baskı/Yayın Bilgisi: Quezon City College of Home Economics, University of the Philippines Diliman 2017.
Konular: