Spices and tourism destinations, attractions and cuisines

書目詳細資料
主要作者:	Jolliffe, Lee (Author)
格式:	圖書
語言:	English
出版:	Bristol, UK, Buffalo Channel View Publications 2014.
叢編:	Tourism and cultural change 38
主題:	Spices > Social aspects > Case studies. Spice trade > History > Case studies. Culture and tourism > Case studies. Heritage tourism > Case studies.