Losso, J. N. (2016). The Maillard reaction reconsidered: Cooking and eating for health. CRC Press.
Цитирование в стиле Чикаго (17-е изд.)Losso, Jack N. The Maillard Reaction Reconsidered: Cooking and Eating for Health. Boca Raton: CRC Press, 2016.
Цитирование MLA (9-е изд.)Losso, Jack N. The Maillard Reaction Reconsidered: Cooking and Eating for Health. CRC Press, 2016.
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