Citric acid production from pineapple waste through solid state fermentation a plant design

Citric acid is a naturally occurring organic acid widely used in the food, beverage and pharmaceutical industries as an additive or mild preservative. It has a worldwide demand of about three million tons and a local demand of 22,000 tons.This feasibility study for a citric acid production plant in...

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書目詳細資料
Main Authors: Battung, Elaine Joy T. (Author), Mangaccat, Winna Faye F. (Author), Talaro, Hanna Divine A. (Author)
其他作者: Agutaya, Jonas Karl Christopher N. (adviser.)
格式: Thesis
語言:English
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