Citric acid production from pineapple waste through solid state fermentation a plant design
Citric acid is a naturally occurring organic acid widely used in the food, beverage and pharmaceutical industries as an additive or mild preservative. It has a worldwide demand of about three million tons and a local demand of 22,000 tons.This feasibility study for a citric acid production plant in...
| Main Authors: | , , |
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| Format: | Thesis |
| Language: | English |
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