Characteristics of entrepreneurs and successful food service ventures in Zamboanga City
This is a descriptive survey and case study of the characteristics of entrepreneurs and successful food services ventures in Zamboanga City, conducted with the following objectives: to study the entrepreneurs in terms of demographic, professional, socio-cultural background, and personal entrepreneur...
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| Médium: | Diplomová práce |
| Jazyk: | English |
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2005.
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