Ethical eating in the postsocialist and socialist world

Ethical eating in the postsocialist and socialist world

Detalhes bibliográficos
Outros Autores: Jung, Yuson 1972- (Editor), Klein, Jakob (Editor), Caldwell, Melissa L. 1969- (Editor)
Formato: Livro
Idioma:English
Publicado em: Berkeley University of California Press [2014].
Assuntos:
Food > Moral and ethical aspects.
Food > Social aspects.
Food consumption > Moral and ethical aspects.
Food consumption > Social aspects.