Handbook of nutrition, diet, and the eye
The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss c...
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| フォーマット: | 図書 |
| 言語: | English |
| 出版事項: |
Amsterdam
Elsevier/AP
[2014]
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