Cereals and pulses nutraceutical properties and health benefits

Bibliografische gegevens
Andere auteurs:	Yu, Liangli (Redacteur), Cao, Rong (Redacteur), Shahidi, Fereidoon 1951- (Redacteur)
Formaat:	Electronic Resource
Taal:	English
Gepubliceerd in:	Ames, Iowa Wiley-Blackwell 2012.
Onderwerpen:	Cereals as food. Legumes as food. Functional foods. Grain in human nutrition. Vegetables in human nutrition. Electronic books.
Online toegang:	Available for University of the Philippines Diliman via Wiley Online Library. Click here to access