McNeil, B., Archer, D., Giavasis, I., & Harvey, L. (2013). Microbial production of food ingredients, enzymes, and nutraceuticals. Woodhead Publishing.
Citação norma ChicagoMcNeil, Brian, David Archer, Ioannis Giavasis, and Linda Harvey. Microbial Production of Food Ingredients, Enzymes, and Nutraceuticals. Oxford: Woodhead Publishing, 2013.
Citação norma MLAMcNeil, Brian, et al. Microbial Production of Food Ingredients, Enzymes, and Nutraceuticals. Woodhead Publishing, 2013.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.