Basics of food biochemistry & microbiology
| अन्य लेखक: | , |
|---|---|
| Resource Type: | पुस्तक |
| भाषा: | English |
| प्रकाशित: |
New York, NY
Intelliz Press
[2016]
|
| विषय: |
College of Home Economics (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| HE-23095 | TP 248.65 F66 / B37 2016 | Regular Circulation | On-Shelf |