Computer vision technology for food quality evaluation

"Computer Vision Technology for Food Quality Evaluation, Second Edition continues to be a valuable resource to engineers, researchers, and technologists in research and development, as well as a complete reference to students interested in this rapidly expanding field. This new edition highligh...

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Bibliographic Details
Other Authors: Sun, Da-Wen (Editor)
Resource Type: Book
Language:English
Published: Amsterdam Academic Press [2016]
Edition:Second edition.
Subjects:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-23138 TX 541 / C66 2016 Regular Circulation On-Shelf