Salt sugar smoke how to preserve fruit, vegetables, meat and fish

Salt sugar smoke how to preserve fruit, vegetables, meat and fish

Dades bibliogràfiques
Autor principal: Henry, Diana (Autor)
Format: Llibre
Idioma:English
Publicat: London Mitchell Beazley [2012]
Matèries:
Canning and preserving.
Fruit > Preservation.
Vegetables > Preservation.
Smoked meat.
Salted fish.