Introduction to advanced food process engineering

Detalles Bibliográficos
Otros Autores:	Sahu, Jatindra Kumar (Editor)
Formato:	Electronic Resource
Lenguaje:	English
Publicado:	Boca Raton CRC Press [2014]
Materias:	Food industry and trade > Technological innovations. Food industry and trade > Quality control. Electronic books.
Acceso en línea:	Available for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access Also available remotely for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access thru EZproxy