Customer service for hospitality and tourism

Provides the 'whys' and 'hows'of customer service. Easy to read, very current, and full of references to all the latest research. Chapters cover financial and behavioural consequences of customer service, consumer trends, developing and maintaining a service culture, managing ser...

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Bibliografische gegevens
Hoofdauteur: Hudson, Simon (Auteur)
Andere auteurs: Hudson, Louise (joint author.)
Formaat: Boek
Taal:English
Gepubliceerd in: Oxford Goodfellow Publishers 2013.
Onderwerpen: