Food and beverage service for levels 1 and 2

Detaylı Bibliyografya
Asıl Yazarlar:	Cousins, John (Yazar), Lillicrap, Dennis (Yazar), Weekes, Suzanne (Yazar)
Materyal Türü:	Kitap
Dil:	English
Baskı/Yayın Bilgisi:	London, England Hodder Education [c2014].
Konular:	Food servicemanagement. Food service management > Great Britain.