UP-BCO Vendor Operations Improvement Project
Assessment and improvement of food cart design in terms of Quality, Operation and Service Efficiency, and Food Safety for the Samahan ng Manininda sa UP Campus, Inc. and UP Business Concessionaires Office.
| المؤلف الرئيسي: | |
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| مؤلفون آخرون: | , , , , , , , , |
| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
University of the Philippines Diliman, Quezon City
Technology Management Center
2012
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| الموضوعات: |