UP-BCO Vendor Operations Improvement Project

Assessment and improvement of food cart design in terms of Quality, Operation and Service Efficiency, and Food Safety for the Samahan ng Manininda sa UP Campus, Inc. and UP Business Concessionaires Office.

Détails bibliographiques
Auteur principal: Antigua, Bryan Lee
Autres auteurs: Arriesgado, Jelico Angelo, Atotubo, Karol Mae, Carasco, Roy Jensen, Caro, Ma. Christine Cecilia, Domingo, Ma. Johanna, Gonzales, Nimrod, Noveno, Kirsten Ann, Paglinawan, Jennibeth, Punzalan, Paula Fidez
Format: Thèse
Langue:English
Publié: University of the Philippines Diliman, Quezon City Technology Management Center 2012
Sujets: