UP-BCO Vendor Operations Improvement Project

Assessment and improvement of food cart design in terms of Quality, Operation and Service Efficiency, and Food Safety for the Samahan ng Manininda sa UP Campus, Inc. and UP Business Concessionaires Office.

Detaylı Bibliyografya
Yazar: Antigua, Bryan Lee
Diğer Yazarlar: Arriesgado, Jelico Angelo, Atotubo, Karol Mae, Carasco, Roy Jensen, Caro, Ma. Christine Cecilia, Domingo, Ma. Johanna, Gonzales, Nimrod, Noveno, Kirsten Ann, Paglinawan, Jennibeth, Punzalan, Paula Fidez
Materyal Türü: Tez
Dil:English
Baskı/Yayın Bilgisi: University of the Philippines Diliman, Quezon City Technology Management Center 2012
Konular: