Introduction to food preservation

Introduction to food preservation

सभी संस्करण दिखाएं (5)
ग्रंथसूची विवरण
मुख्य लेखक: Guzman, Matilde P.
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Quezon City College of Home Economics, University of the Philippines Diliman c1977