Food and agriculture in the Czeck Republic from a "velvet" transition to the challenges of EU accession

Food and agriculture in the Czeck Republic from a "velvet" transition to the challenges of EU accession

Bibliografiset tiedot
Päätekijä: Csaki, Csaba
Aineistotyyppi: Kirja
Kieli:English
Julkaistu: Washington, D.C. World Bank 1999.
Sarja:World Bank technical paper no.437
Aiheet:
Agriculture > Economic aspects > Czech Republic.
Agriculture and state > Czech Republic.
Food and industry > Czech Republic.