Growth and proliferation of gram positive staphylococci in chevon loin from wet markets in Quezon City, Philippines

The study aimed to evaluate the growth and proliferation of gram positive Staphylococci in raw goat loin meat under usual selling conditions in two wet markets in Quezon City, Philippines. Based from the experiment, the ranges of total plate count of raw goat loin meat for the 8-hr period were 7.19...

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Bibliographic Details
Main Author: Sayco, Joana Eliza E. (Author)
Other Authors: Gonzales, Benjamin A. (adviser.)
Resource Type: Thesis
Language:English
Subjects:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-2573T LG 993.5 2015 F66 / S38 CHE Archives Section Room-use Only On-Shelf