The effects of milling and cooking on the total phenolic content and DPPH radical scavenging activity of white heirloom Rice (Oryza sativa) varieties

Detalhes bibliográficos
Autor principal:	Calub, Marcela Simone C. (Author)
Outros Autores:	Cornago, Djanna F. (adviser.)
Formato:	Thesis
Idioma:	inglês
Assuntos:	Rice > Philippines. Rice > Varieties > Philippines.