Traditional Chinese concepts of food and medicine in Singapore.
| Egile nagusia: | |
|---|---|
| Formatua: | Liburua |
| Hizkuntza: | English |
| Argitaratua: |
Singapore
Institute of Southeast Asian Studies
1979.
|
| Saila: | Occasional paper / Institute of Southeast Asian Studies
no.55 |
| Gaiak: |