APA (7th ed.) Citation

Gonzalez, G. R. (2012). Fundamentals of professional cooking and baking ([3rd ed.].). Anvil Pub., Inc.

Chicago Style (17th ed.) Citation

Gonzalez, Gene R. Fundamentals of Professional Cooking and Baking. [3rd ed.]. Mandaluyong City: Anvil Pub., Inc, 2012.

MLA (9th ed.) Citation

Gonzalez, Gene R. Fundamentals of Professional Cooking and Baking. [3rd ed.]. Anvil Pub., Inc, 2012.